Sunday, July 31, 2011

Peach Fruit Leather

Made them last night, so easy n yum!

Pre-heat your oven at 250F. Puree 4 ripe peaches, pour them onto the slipat. Put slipat on the sheet pan,bake til it's firm. Let it cool down, and cut it with pizza cutter, and roll it up!

No comments:

Post a Comment